More than 70 percent of our food inspections involve frozen or refrigerated product. We have the necessary processes in place to keep your product temperature-controlled throughout inspection. We understand the logistics of keeping cold product safe, and we follow good manufacturing processes in each of our facilities. We see your product as an investment, and we keep that investment safe and protect the integrity of your product at every step.
How Do
We Do it?
“I would rate FlexXray a 10 without question. They’re a great company with exceptional service and technology.”
—Senior Production Manager, Dairy Facility
What types of products can FlexXray inspect for foreign material contamination? We have experience inspecting a range of dairy products, including:
- Fluid milk
- Yogurt
- Blocked, sliced, cubed or shredded cheese
- Creams and spreads
- Ice cream and frozen yogurt
- Butter
- Sour cream
- Whey protein
- Whipped cream
- Dairy supply ingredients
Foreign material contamination can happen to anyone at any time. If you operate in the dairy industry and have product on hold, whether or not you see that product listed above, contact FlexXray today. Our team is available around-the-clock to inspect your product and ensure it’s safe for market.