Dairy and Fluid Milk - Resources

1.6 Million Pounds of Cheese Curds, Cleared: FlexXray’s Quick Response to Foreign Material Contamination

Type: Blog

When a top 10 dairy producer discovered a missing thermometer in a freezer unit during the cheese curd-making process, it sent shockwaves through their operations. [...]

Foreign Material Contamination in Frozen Foods

Type: Blog

Featuring a Conversation with Dr. Donna Garren Given the number of different ingredients incorporated into finished product, as well as a multi-step packaging process, the [...]

Dairy Customers Rave About FlexXray’s Impactful Results and Service

Type: Blog

FlexXray is the most capable and trusted x-ray food inspection service in the industry. Our customers are groundbreakers, industry leaders, and top producers across their [...]

FlexXray Foreign Material Hall of Fame: Dairy

Type: Blog

Step into the exciting dairy wing of the Foreign Material Hall of Fame, where some of our most shocking, surprising and interesting contaminants are immortalized.

Calling All Dairy Producers: FlexXray Is Your Solution

Type: Blog

Foreign material contamination is a significant concern for protein producers and can happen at any time in the production process. It’s a daily, even shift-to-shift [...]

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